A well established food service outlet is seeking enthusiastic and motivated individuals to join their team as part time Food Service Crew Members. Whether you are looking for your first job or seeking a flexible role to fit around other commitments, this opportunity offers a supportive environment where training is provided from day one. No prior experience is required, making this an ideal role for students, homemakers, or anyone looking to enter the fast paced and rewarding food and beverage industry. You will be trained to perform bar and counter stations, handle cashiering duties, and maintain a clean and safe dining environment, all while working alongside a friendly team. With a fixed hourly rate, meal allowances, and a fully sponsored Food Hygiene Course, this is a great way to build valuable skills and earn at the same time.
Company Overview
The company is a reputable food service brand known for delivering quality meals and excellent service to customers across Singapore. They are committed to maintaining high standards of food safety, cleanliness, and customer satisfaction. Their team is built around individuals who are eager to learn, take pride in their work, and contribute to a positive dining experience. They provide comprehensive training and support to ensure every team member feels confident and capable in their role.
Key Responsibilities
- Perform bar and counter station duties in compliance with the company’s standard operating procedures, ensuring consistency and quality in every order.
- Handle cashiering functions accurately, providing friendly service and engaging in suggestive selling to promote outlet specialties and promotional items.
- Practice proper usage and cleanliness of all outlet tools and equipment, adhering to statutory safety requirements at all times.
- Maintain good housekeeping practices, ensuring the cleanliness and tidiness of the premises including restrooms, and properly disposing of garbage.
- Comply with National Environment Agency requirements regarding personal and food hygiene and safety.
- Ensure proper usage and storage of all food and beverage items to maintain quality and minimize waste.
- Assist in inventory management tasks such as stock checks and replenishment.
- Perform any other ad hoc tasks as assigned by the supervisor to support daily operations.
Qualifications
This position is open to Singaporeans only. No prior working experience is required, as comprehensive training will be provided. Candidates should have a positive attitude, a willingness to learn, and the ability to work in a fast paced environment. A passion for customer service and teamwork is essential. The ability to work weekends is preferred, and candidates must be able to commit to at least three months of part time work.
Benefits and Perks
This part time position offers a fixed hourly rate of SGD 12.00. A meal allowance is provided during shifts. Overtime is paid at 1.5 times the basic rate. The company fully sponsors the Food Hygiene Course, helping you gain a valuable certification. Flexible scheduling allows you to work three to five days per week, with shifts ranging from 6.5 to 8 hours per day. You will receive comprehensive on the job training, ensuring you are equipped with the skills and confidence to succeed.
How to Apply
If you are ready to start your journey in the food and beverage industry, we want to hear from you. Please submit your application through the designated platform. Shortlisted candidates will be contacted. This is your opportunity to gain valuable experience, earn competitive pay, and work in a supportive team environment. Apply today to become part of a team that values your contribution and invests in your growth. Your next career step starts here.